Catering Salad Bowls

>Catering Order Form< 

<Fall Winter Seasonal Selections 11/8 - 1/9/20>

To guarantee availability, please place your order 48 hours in advance. 
We do offer same-day catering bowl options, just ask!
call 310.552.1080 and press 5

Garden Salads 

Garden Harvest {vegan}

Butter lettuce and wild arugula, with roasted carrots, parsnips, beets, leeks, fennel, currants, toasted pine nuts and lemon dressing

Baby Spinach Salad {vegan}

Baby spinach and arugula with apples, toasted walnuts, pomegranate and sherry

Baby Greens {vegan}

with balsamic vinaigrette and whole grain croutons

The Freshest Cobb Salad

Crunchy romaine and delicate watercress, with chicken, avocado, bacon, egg and blue cheese with blue cheese vinaigrette

Greek Salad 

Romaine with feta, hearts of palm, chickpeas, cucumbers, and olives with oregano vinaigrette

Super-Cesar Salad*

Crunchy romaine, super greens, shaved parmesan, croutons and garlicky parmesan dressing   *dressing contains uncooked egg yolk



Specialty Salads

Available as a lunch buffet choice or a-la-carte in catering sized bowls.

Mini bowl serves 6-8  
Small bowl serves 12-16
Medium bowl serves 18-24
Large bowl serves 28-36

A-la-carte salad bowl pricing indicated below description for each salad:   Mini/Small/Medium/Large 

Cous Cous {vegan}

with roasted squash, dried cranberries, pistachios, scallions and lemon vinaigrette

Brussels Sprouts {vegan}

Simply roasted, with balsamic onions

Clementine Chicken Salad**

Our signature chicken salad made with roasted chicken breast, apples, flame grapes, celery, celery root, scallions and mayo

Broccoli & Cauliflower {vegan}

with pickled shallots and toasted almonds

Ginger Carrots & Kale

Sweet roasted carrots and lacinato kale with garam masala, ginger, lemon and honey

Soba & Mushrooms {vegan}

Buckwheat with noodles with roasted shiitake mushrooms, leeks and citrus-soy vinaigrette 
*not gluten-free

Edamame & Wild King Salmon** 

with scallions and fresh herbs

Seasonal Fruit Salad {vegan}


Tuna Salad 

with red onion, pickles, and roasted tomato mayonnaise

Egg Salad

with mayo and a touch of red onion

Deviled Eggs 

with radish and chives
$1.50 each or $16/dozen

**2 per person added supplement if ordered as part of a buffet